You’ll need to purchase a bag of briquettes, and either lighter fluid or a handy charcoal starter. For our tests, we used a Weber RapidFire Chimney Starter. We filled it up to the top with briquettes and then put weber genesis 2 newspaper underneath, which we lit on fire and then allowed the coals to heat up for exactly 15 minutes. Once your briquettes are fired up and ready to go, you then dump them into the base of the kettle grill.
During our chicken cooking tests, however, this portable grill held its temperature better than any other charcoal grill we’ve tested. The resulting chicken was tasty, and the grill features really well-made cast-iron grates across its 365 square inches of cooking area. The lid houses a temperature gauge and a handy hinge that makes it easy to add charcoal.
Its rack came out well too, though like the Napoleon, its bark was more pronounced than what the Weber produced. Interior temperatures had a greater swing, jumping up to 300 degrees F during periods of cooking. Its rack of ribs was ready in a short 4 hours, 30 minutes. portable bbq While its ribs came out tender and juicy overall, the exterior bark had a few burnt spots. The Nexgrill definitely gets hot enough to create a nice sear, but you do have to work a little harder than you do with the Weber to avoid overcooking your meat.
To my childhood mind, firing up a Weber charcoal grill had existential significance. It felt like an important, manly task because in my home, like I’m sure in many homes across America, my dad was in charge of it. Then he’d empty out the old ashes into a brown paper sack and hand me the cooking grate to go clean in the laundry room. When I got back, he’d pour a big pile of charcoal into the Weber’s shiny black bowl.
The Kamodo Joe Classic II brings charcoal grilling to an entirely new level. It all begins with the same 18-inch round grate you’re used to, with premium upgrades at every turn. The grate itself is split in half and installed at two different heights so you can cook each item at the appropriate distance from hot coals.
Toss this charcoal grill in with the rest of your camping or tailgating gear to bring the flavor of summer with you. My new Weber Smokey Joe grill was easily assembled in about 10 minutes & is the perfect size for 2 people. The Big Green Egg, which debuted in the 1970s, is a kamado grill that also burns charcoal but with a more airtight design and a bigger basin. The Egg has inspired a cultlike following and many copycat cookers.