While a soup maker isn’t an essential buy, it has fast become the secret tool in any professionally inspired kitchen kit. The best soup makers can create a delicious soup – be it a simple, creamy tomato and rosemary or a more complex chicken and tarragon – in under 30 minutes. One of the biggest benefits of soup is its high comfort factor. Nothing, that is, except a bowl of warm homemade soup. With a combination appliance such as this soup maker, the comfort level is pushed even further as it reduces the time spent cooking, giving you more time to relax. The “stir” function will work better if your vegetable pieces are smaller.
My husband actually snuck some spinach in a smoothie and I didn’t notice any change to texture. Ease of Use A few buttons to push but nothing too complicated. In addition to its stainless steel blades and four speeds, the 900-watt appliance features an embedded three-setting hot plate that lets cuisinart griddler elite you cook ingredients. Need to dice carrots, onions, and celery for minestrone? Leave ’em in, add some oil, and turn the knob to low. Basically, you can cook an entire soup in the 48-ounce capacity unit (56 ounces if you’re using it with cold items like smoothies or shakes) with minimal prep.
Page 11N.B The maximum capacity when preparing hot ingredients is 1.4L. When the cooking time has finished, 4 beeps will sound to let you know that the cooking cycle has ended and the unit will automatically switch off. You can then proceed to blend your recipe or serve your recipe. Using Your Soup Maker Using your Soup Maker for Cooking Prepare your ingredients. Remove the lid Add your base ingredients and then replace the lid and measuring cup, ensuring the pouring spout on the jar is covered by the protrusion on the lid.
A timer function keeps track of cooking time for you, truly making this all-in-one device a convenient option for soup aficionados. While its basic design has evolved from that of a standard blender, the Cuisinart SSB1U Soup Maker promises to tackle much more than just blitzing food and ice. A booklet of recipes is also included for inspiration.
Whether you’re a fan of bisque or borscht, French onion or oxtail, chowder or cock-a-leekie, there’s no denying the soothing feeling of a warm bowl of soup. I love making carrot soup and your nifty soup-maker sounds like a new addition to the Christmas wish list. What is my verdict after making soup in a blender? Within about a 40 minute time frame , I had an incredibly flavorful and unbelievably silky smooth Spiced Carrot Soup that would be luscious enough to serve to company. It was garnished with crispy Prosciutto, a dollop of Greek Yogurt and some snipped cilantro. The high function is particularly impressive, with the boiling motion helping to agitate the soup’s ingredients.
Blending Power This is the one thing it does well, it purees things to a pulp and that’s all it will do, don’t use it if you’re only wanting it chopped it won’t do that for you. Versatility Not very versatile at all, like I said before it’s mainly for pureed soups and that’s about it nothing with any thickness or rustic style soups sadly. Ease of Cleaning Not easy to clean at all, you can take it apart somewhat, but it’s still so very hard to really get it cleaned. Ease of Use It’s easy to use but you won’t get the results you’re looking for most of the time. Design Very poor design, you can’t even clean it properly which is really gross.
We started by sautéing onions on low for a Scotch broth, with the heating plate helping to release the aroma and taste of the onions. One of the best parts of the Blend and Cook Soupmaker is the cleanup. If you add one cup of warm water and a drop of dish soap and blend on the low speed, then pour out the water and rinse, you’ll have clean blender ready for your next meal. I have used my soup maker for making homemade sauces, hummus, pie filling and an endless supply of baby food. If you have visited recipethis.com before then you will know that we love our kitchen gadgets. We have all the famous ones including an air fryer, 2 electric pressure cookers, blender, 2 slow cookers, a bread maker, ice cream maker and of course a soup maker.
This means they can do everything a well-built regular blender can, whether it’s whipping up smoothies or crushing ice – plus more. From vegetable soups to spicy sauces, hot dishes are cooked and blended to perfection with Cuisinart cook-and-blend soup makers’ razor-sharp blades and built-in heating element. In this review, we focus on the key features and functions of Cuisinart’s SSB1U Soup Maker and their SBC-1000 model . Once you’ve inserted the ingredients and turned it on, you can simply set and forget until it’s time to serve.
This blender is very easy to use and has many features. The owners manual is definitely worth taking a look through since some of the functions of this machine may not be obvious to a new user. The blender function works very well and easily blends ice, raw vegetables, fruits and mixes them appropriately. The soup function is also very helpful since it keeps all of your food in one container, rather than dirtying multiple dishes.
You can however, use the ‘SLOW STIR’ function at any stage during the cooking process. If the temperature inside the glass jar is below 60°C, all 4 blending speeds and the pulse function can be operated. My husband saw a similar gadget demonstrated at Costco.