Larger gas griddles that weigh 100 pounds or more may not be portable; however, many feature sturdy casters that allow the user to maneuver them around a deck or patio. To heat the surface area, a griddle must have an adequate number of burners. Smaller tabletop griddles have one or two burners, while larger freestanding models cuisinart griddler elite might have three or four burners. You should check the size of the cooking area first. If you cook a lot of ingredients when you go out for a barbecue, then a large sized griddle is a great option for you. Well designed and well functioning, this griddle and grill combo makes for a perfect addition to your backyard.
A cover comes in very handy when griddle cooking because it allows you to trap additional heat and often helps foods like boneless chicken breasts cook more evenly. Covers are also great for melting cheese and keeping foods warm. This cover is about ten inches tall at the apex and has a round vent with three holes which when open will let steam escape if desired. Of course, a cover is helpful for storing the griddle as well.
You can get the same great quality in a grill that folds down for easy storage. Some grills are even portable, sizing down to make transporting to tailgating events and picnics easy. The lid not only protects the cooking surface, but it also makes the griddle more versatile.
Cast iron is available at different price points. Obviously, Le Creuset cast iron is the premium end, however it is relatively easy to find lower priced cast iron. Another benefit of cooking in cast iron is the actual iron you consume goes up.
This 28 inch versatile griddle has 644 square inches of cooking space and two heat zones for even and consistent cooking. It features a dual grease management system with two removable drip cups in the front, making it easy to clean and manage. The two wheels allow the griddle to be effortlessly moved and the leveling feet allow stability when cooking on uneven surfaces. This griddle uses a standard propane gas cylinder and includes a hose and regulator. When finished cooking, the griddle easily collapses down for storage or travel. An outdoor griddle consists of a broad, flat cooking surface made of rolled steel, cast iron, or stainless steel.