This is an all-around great company and their products are still made in the USA. All-Clad is known for their superior warranty coverage – as long as you didn’t take a sledgehammer to the product or otherwise abuse it, they will cover it. However, these two sizes will become the cornerstones of your collection. Once you have a 6- and/or 8-quart stockpot of decent quality, such as the All-Clad, you’ll find this to be true.
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The lid is also constructed from stainless steel and has a tight fit and solid handle. We believe that for the average home, eight quarts is the perfect size. Go smaller and you teeter into normal pot territory, finding yourself able to make only a small amount of broth. You definitely need one big pot in your kitchen, and eight quarts is exactly how big. Sure, it’s probably the biggest vessel you own, built to last a lifetime of cooking quadruple batches of pasta sauce, and simmering chicken pieces for stock.
I have an induction stove and I have not had any problems with my pot whatsoever. I’ve also heard good things about the Viking, and my stepmother just loves hers. I think buying any cookware, though, is not about looking at what’s popular, but looking at what your needs are realistically. I’ll have to check back with that when it’s time for me to buy another pot. Carbon steel also provides quick heating and retains the heat as well, for consistent results every time the pot is used. A porcelain coating can be produced in an array of bright, attractive colors.
To clean off those tough bits, soak in hot, soapy water for an hour or two. Do not use steel wool, copper, or other abrasive scouring pads on the interior. Oven and broiler safe to 500°F, the Cuisinart GreenGourmet stockpot cuisinart soup maker should be hand washed in hot soapy water with a soft cloth or sponge, rinsed thoroughly, and dried promptly. Tough and durable, the ceramic coating is 100 percent free of PTFE and PFOA, for healthy cooking.