Once you are done, you can store the goblet in the fridge, and it can even ‘self clean’ – just heat it up with some soapy water and switch on the blender for a few moments. It’s perfect for cold drinks too, with ice crushing blades, you can use it all year round. The blender seen here is more than meets the eye. It can also mix together ingredients for a hot soup.
You can cook homemade soups from start to finish or blend up your favorite smoothie with this innovation exclusively by Cuisinart. The built in nonstick heater plate provides the perfect surface to sauté ingredients, simmer or boil soups, and with a touch of a button blend it all to a perfect consistency. Crush ice and blend everything cuisinart soup maker from smoothies to frozen cocktails. The soup maker is designed to help you create delicious homemade soups from start to finish. Even the ability to lightly saute aromatics is integrated. For example, you could start by softening some onions and garlic on the nonstick heater plate, and then add ingredients to blend.
This blender is very easy to use and has many features. The owners manual is definitely worth taking a look through since some of the functions of this machine may not be obvious to a new user. The blender function works very well and easily blends ice, raw vegetables, fruits and mixes them appropriately. The first thing I made was a simple lentil soup.
The nonstick cooking plate “lets you saute ingredients, simmer, and even boil soups, and then blend to the perfect consistency with the touch of a button”. As you can see below, there are three temperature settings, a “stir” button, and a digital timer to help with cooking as well. It’s also completely BPA-free, and comes with a built-in measuring cup that can be removed from the lid to pour ingredients directly into the blender. Put the butter in the blender jar; set timer for 10 minutes and temperature on Medium.
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Cover the blender jar and stir, using about 10 quick bursts to break up the onion. Sauté until softened, stirring occasionally. Add the broth, carrots, celery, salt, pepper and thyme; stir to mix. Set timer for 15 minutes and temperature on High to bring mixture to a boil.
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The soup tasted great and was one of the easiest things I’ve ever made. My husband saw a similar gadget demonstrated at Costco. He thought it was the coolest thing EVER. “You can make soup right in the blender!” I wondered why you would want to do that. I mean, It is a very easy process for me to make soup in a pot on the stove. Dump some cans of stuff together and simmer.
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