It’s available in both propane and natural gas configurations, and each burner features individual Snap-Jet ignition. There’s a reason Weber is nearly synonymous with classic, quality grills. The brand has been around since the ’50s when the founder first invented the kettle grill. To find the best gas grills for your backyard cookouts, the PEOPLE Tested team spent several days testing 13 weber portable grill different full-size gas grills. In the first round of testing, we used each grill to cook hamburgers and buns, as well as grilled onions, and after comparing all the results, we selected the 10 top performers to move onto round two. In the second round of testing, we cooked skin-on fish filets and steak, evaluating each grill on its ease of use, performance, cleaning, design, and value.
Given the situation and the cost, I felt like this was one of the easiest product issues I’ve dealt with, and I’m thrilled I neither had to make a janky repair nor spend money on a new grill! ” We are definitely not saying that you should leave your grease trap full. But we are saying that if you do, the warranty and customer service are absolutely worth the small premium you pay for Weber grills over cheaper brands. Finally, after all the tests were done, we performed routine maintenance by removing and replacing the propane tanks, emptying the grease traps, washing the grates, and scrubbing out the fireboxes.
Then, completely open the propane tank’s valve slowly and pause to allow time for the gas to travel through the gas line. Charcoal is easy to pick up at just about every grocery store, home improvement store, or gas station, so you won’t need to make a special trip. But you’ll need to have a charcoal starter on hand, will have to wait for everything to cool down before you can dispose of it, and need to deal with the messy ash afterward. For a gas-powered grill, the Weber Spirit II E-310 is our top choice thanks to its three burners, compact design, and useful features. If you’re looking for the classic Weber black charcoal grill, you can’t go wrong with the Weber Original Kettle Premium 22-Inch Charcoal Grill. At our Lab, we found the SmokeFire EX4 was the fastest to reach 500 degrees, achieving it in just under 10 minutes, and eventually maintained an internal temperature of 600+ degrees during testing.
Camryn Rabideau is a freelance writer and product reviewer specializing in home, kitchen, and pet products. In her 6+ years of experience as a product tester, she’s reviewed hundreds of items firsthand, and her work appears in publications such as PEOPLE, The Spruce, Homes & Gardens, and more. Camryn is also the proud owner of a small homestead in Rhode Island, where she spends her spare time gardening, tending her many animals, and working through a never-ending list of home improvement projects.
If you’re looking for a big grill that has a larger cooking area and more fire power, consider the Weber Genesis E-325s. Compared with our pick, the Spirit II E-310, the entire Genesis E-325s is almost a foot longer, and its cooking area is about 20% larger, easily accommodating 15 burger patties at a time. Instead of having porcelainized cast-iron grates (like those on the Spirit grills and previous generations of the Genesis), the grates on the Genesis E-325s weber gas grill are made from thick, stainless steel rods. The stainless steel grates could create slightly lighter sear marks on your food than cast iron would deliver, but the difference should hardly be noticeable. The Genesis E-325s also has a foldable upper rack that extends the length of the main cooking grate and expands to be 11 inches deep. The E-325s looks sturdy and well built, and it has some new practical features that further justify the higher price tag.