And, to assure complete independence, we buy all the products we test ourselves. We grew frustrated at the number of times we had to re-light this model in high winds. The Weber Q 1200 comes with a disposable aluminum drip tray insert that you can place in the more permanent drip tray.
The flame is easy to control and keeps a consistent temperature throughout cooking, even when grilling with the flame turned low. The Weber Q 1200 is another solid model in this category due to the adjustability of its control weber genesis 2 knob and a sound electronic ignition system. We appreciate the naturally non-stick porcelain-enameled grilling surface and that the cast iron grates distribute a consistent temperature across the entire cook surface.
The Cuisinart gas grill is definitely lighter and a bit more portable than the Weber. It also feels slightly less sturdy while grilling, but is not flimsy by any means. At just over $100, it is the best portable grill on a budget — especially if you don’t plan to use it more than a handful of times per summer.
Grill size isn’t necessarily tied to value — in fact, some of the smallest grills in our review are among some of the most expensive. When considering carrying dimensions, grilling surface, and overall portable bbq performance, the more average-sized grills tend to fall into a more reasonable price bracket. There is a broad range of prices in this category, but two of the lower-priced models stand out.
The built-in thermometer skewed about 30 degrees lower than our test probes, but the heat retention was very good overall. Setup took less than 20 minutes, but instructions are very detailed and require close attention to succeed on the first try. The shelves provided the biggest challenge, with little clearance for your hands to attach them easily. The components fit snugly and stay put when transporting, and the grill is a good size for cooking for three or four people. This solar oven requires no charcoal, propane or any fuel source (hooray for the environment!) and is super light and transportable. It’s a perfect camping cooker except you do need sunlight for this to function so I wouldn’t rely solely on this for eating if you’re heading into the woods for an extended period.
We found that between the multi-hole design of the burners and the way that they are recessed into the tub of the grill body that this model’s flames are very hard to extinguish. This Camp Chef model has a stable cooking surface that prevents any wind from getting through to the grilling grate. Wind resistance was weber q another particularly strong aspect of the George Foreman Indoor/Outdoor, whose electrically heated cooking surface seemed completely unfazed by convective heat loss, as far as we can tell. For this metric, we had to consider how different methods of heat production compared among different grills across the board.
Among the charcoal models, the Weber Go-Anywhere scores top marks for control. Thanks to a relatively deep basin, we were able to build and stoke a substantial volume of coals to achieve the exact heat we desired. Since the area of the basin exactly matches the surface area of the grill, we were then able to spread out those coals to create targeted heat zones.
We also considered if the grilling surface presents a consistent temperature throughout, whether it includes a thermometer or push-button ignition, and how well both perform. There are advantages and disadvantages to a grill surface that naturally presents different temperature zones. We’ve been testing grills for decades in the Good Housekeeping Institute’s Kitchen Appliance and Culinary Innovation Lab. We’ve tested more than 60 grills, including gas grills, charcoal grills, pellet grills and smokers and more. We’ve also tested a slew of portable grills as part of our typical grill testing over the years. Each time we test, we use the same testing methodology and ingredients to make sure our results are comparable.