As you probably guessed from the name, the griddle is a 36-inch cooking surface that is made from rolled steel not stainless steel. A purposeful choice that allows the griddle to ‘season’ more easily. With all the equipment required for camping, hauling a full-size Blackstone may not be practical. It features the same cast-iron cooking surface found on full-size Blackstone grill models but on a much smaller scale. Gas grills are great for cooking meat, from burgers to chicken to steak.
Another dish that I have found to be easier to cook on a Blackstone griddle is stir-fry. The even heat distribution and large surface area make it easy to cook multiple ingredients at once without worrying about overcooking or undercooking any of them. Plus, the lack of grates means you can use a wok without worrying about it tipping over. Ultimately, the choice between a Blackstone griddle and a gas grill depends on personal preferences and the types of food one intends to cook. Those seeking slightly smokier, healthier food may opt for a gas grill, while those desiring fattier, juicier meat may choose a Blackstone grill. It’s worth noting that having both options available can provide a varied cooking experience.
I built the burgers right on the flat-top, and I really did feel like a professional line cook for a moment. When it comes to seasoning the griddle and grease management, it isn’t the quickest of processes, and Blackstone recommends a seasoning process of 5x ‘oil and heat’. You can just move different foods around separately heated areas for the various stages of cooking. Or you can just light one side if it’s a quick steak or a few eggs. With 720 square inch cooking surface to work with, you can cater for everyone and keep waiting food warm while you do it.
The griddle’s controls consist of two dials with digital displays that allow the chef to set specific temperatures for each side of the griddle. The griddle also comes equipped with a glass hood that traps heat for roasting or steaming foods. A tray at the back of the griddle catches grease, allowing for easy cleanup. The steak will cook on the outside and the inside could be still frozen!
This is a good time to listen to a food podcast—just to give you some ideas before your griddle is ready to go. SCHEELS carries a wide variety of outdoor griddles including the most popular Blackstone blackstone grills griddle as well as other leading brands like Pit Boss. Whether you’re looking for a griddle cooking station or a portable outdoor griddle, our wide variety offers just what you’re looking for.
When it comes to price, it ultimately depends on the model and brand chosen. Blackstone griddles generally are more affordable, starting at around $100, whereas gas grills can range from $200 to $2000. However, gas grills tend to offer more features and options, such as different burner settings, rotisserie attachments, and side burners. Due to their direct heat and flame, gas grills are often the go-to for searing meat. This allows for a quick and intense sear on the surface of the meat, creating a flavorful crust while keeping the inside tender and juicy. Meanwhile, Blackstone griddles do not have a direct flame but instead rely on the high heat of the metal surface to produce a similar sear.
Blackstone Private Wealth Solutions partners with financial advisors to unlock access to private markets for their clients. We’ve built our flagship products, BREIT and BCRED, with the needs of individual investors in mind. The amazingly well-engineered BS36 is a quality piece of catering equipment that is effortless to cook on and produces top quality results. Its solid steel frame construction doesn’t come lightly, literally, it weighs over 120lbs.
Our product reviews are based on many hours of research by experts in their fields. Tony Carrick is a writer with extensive grilling experience, having tested and written about dozens of gas, pellet, charcoal grills, and smokers as well as flat-top griddles. Carrick strives to help readers choose quality products with his honest and thorough reviews. Some Blackstone grills also have hoods that make it easier to cook certain types of foods evenly. Blackstone also sells combination grills, which have air fryers or side burners. While most of Blackstone’s griddles have at least a few additional features, the company equips its higher-end grills with more extras than its lower-end models.