Most grills have multiple measurements listed in their specifications, including the total cooking area, primary cooking area, and cooking racks. The Weber Genesis EX-325S is essentially the same grill as our pick for best investment, the Weber Genesis E-325S, but it has added smart features that are sure to please any tech-savvy grillers. Once it’s connected to your smartphone, the grill can send you real-time food temperature alerts, flip weber gas grill reminders and serve notifications so you never overcook another burger. This grill produced consistently good results during testing, responding well to heat adjustments and cooking food evenly — though we did wish some of the char marks were more pronounced. The sides and front of the grilling surface were slightly cooler than the center, but overall, we found it was easy to operate, even for those with minimal grilling experience.
This grill is a splurge, but it receives praise and rave reviews thanks to its functionality, high-quality construction, and superior grilling abilities. If you’re serious about grilling, you seriously need to purchase the Summit S Burner Gas Grill. If you’re weber bbq looking for a well-built gas grill to sizzle your steaks and serve up perfectly charred hamburgers, the Weber Spirit II E-310 is our top pick for a gas grill. I would recommend it to friends or family in the market for a grill as the best grill you can get.
With 424 square inches of primary grilling space, the three-burner Spirit II E-310 can easily accommodate 12 large hamburgers, two whole or cut-up chickens, or a large cut for smoking, like brisket. For instance, you can sear steak or fish on one side of the grill and cook vegetables on lower heat on the other. We grilled the chicken with the lid down for 45 minutes, occasionally checking for charring, and redistributing the pieces as necessary.
Weber’s warranty covers burner hoods on the 2022 Genesis models and all parts on the Spirit II models for 10 years. Or you could find third-party options that claim higher performance and long lifespans (though we haven’t tested these claims ourselves). After years of testing grills, we can’t think of a better deal for a great grill than the Original Weber Kettle, which has been our favorite charcoal grill for almost 10 years. Cooking with charcoal is not as convenient as turning a dial and walking away, but we love a Weber kettle for its simplicity and durability. It’s a classic backyard staple, and it can fit up to 12 burger patties to feed a crowd—the same as the Spirit II E-310, but for less than half the price. She recalls one particular instance when she grilled fajitas for 25 guests for her partner’s birthday.
Before you fire up the barbecue, make sure you have bbq gloves or mitts, apron, bbq tongs, cleaning brushes, scraper and serving plates to hand. Next on your list should be a thermometer for checking if food is done, and essential cutlery such as Weber chef’s knives, skewers, spatula and a good basting brush. Weber has always pushed the boundaries of grilling for both beginners and professionals alike, providing you with all the tools and features you need to cook sensational food, no matter your expertise. This article was updated by Camryn Rabideau, a freelance writer and product tester for The Spruce Eats. She’s written close to a dozen pieces on all styles of grills and done firsthand testing of smokers and grills featured in her articles. Like almost all grills, this grill is hand-clean in soapy-water only.
A small barbecue such as the portable charcoal barbecue from the Smokey Joe series is the perfect size for any beginner. Small enough to be easily controlled, but still large enough to cook several things at once, this small design is also easy to clean and store. The porcelain coating prevents food from sticking, so the grates don’t need seasoning. Only very old models of Weber grills would require seasoning, and because they are very old, that surely happened a long time ago. If you purchase a new Weber grill, you don’t need to worry about seasoning it.
The key to using the Q 1400 successfully is to wait a sufficient amount of time for the grill to come to temperature. Once you do, the 189 square inches of cooking space can handle the grilling needs of anywhere from one person to four or more—depending on what you’re cooking up. In our Lab, we observed fantastic sear marks after grilling up steak and zucchini slices. In spring 2017, we kicked off this grill guide by putting six gas grills through a battery of tests.
After 45 minutes, we flipped the chicken parts, slathered on a coating of barbecue sauce, and closed the lid for another 15 minutes. Throughout, we monitored the grills’ temperatures according to their built-in thermometers; the goal was a steady hold at 375 °F with little or no burner adjustment. When it came to testing, the Genesis E-325S proved that it’s worth its high price tag. This grill could cook anything, and it has a large capacity, so cooking multiple things that need different attention is a huge draw. There weren’t any noticeable hot spots across the cooking grates, and we found the “sear zone” delivered a crispy outer texture on meat. We were also impressed with the overall construction of the grill, noting that it could easily last for 10 years if taken care of properly.