Pipe Tobacco All Brands & Tobacco Flavors

Pipe tobaccos are also entering the age of natural and healthy smoking. Some companies have introduced policies of no added preservatives and chemicals and have started using all-natural ingredients. The world of pipe tobacco is constantly changing, with new styles and designs appearing every day. The pipe tobacco industry is always pushing the boundaries with cutting-edge packaging or preservation techniques such as slow curing and temperature-controlled storage. We are always looking for new and exciting tobacconists to fuel our passion for Columbus’ “special herb” and want to make sure you can find the pipe tobacco that you love. We want to continue the history and tradition of pipe tobacco smoking, and we feel that you will find everything you need with us.

So, light up your pipe and let the sensory magic unfold within you. Please include what you were doing when this page came up and the Cloudflare Ray ID found at the bottom of this page. This website is using a security service to protect itself from online attacks. There are several actions that could trigger this block including submitting a certain word or phrase, a SQL command or malformed data.

Pipe Tobacco

Mac Baren has added new blends to the family, so please visit the Amphora family to see all brands. Unlike mass-produced cigarettes, pipe smoking allows for a hands-on approach, letting you tailor your experience to your personal preferences and tastes. Pipe Tobacco and cigarettes, both products of the tobacco industry, are vastly different when it comes to their impact on health. While smoking is known to have a long list of negative effects, such as heart disease and lung cancer, pipe tobacco provides a healthier option. We offer a vast array of brands, including Cornell & Diehl, Captain Earle, Castello, G.L. Pease, Two friends and more that offer an even wider variety of flavors. If you don’t see the type of pipe tobacco you’re looking for, please be sure to contact us and we’ll find it for you.

Later low-quality clay pipes were made by slip casting in a mould. Higher quality pipes are made in a labour-intensive hand shaping process.[10] Traditionally, clay pipes are unglazed. Clays burn “hot” in comparison to other types of pipes, so they are often difficult for most pipe-smokers to use. Their proponents claim that, unlike other materials, a well-made clay pipe gives a “pure” smoke with no flavour addition from the pipe bowl. In addition to aficionados, reproductions of historical clay styles are used by some historical re-enactors. Clay pipes were once very popular in Ireland, where they were called
dudeens.

The majority of pipes sold today, whether handmade or machine-made, are fashioned from briar. Briar is a particularly well suited wood for pipe making for a number of reasons. The first and most important characteristic is its natural resistance to fire. The burl absorbs water in nature to supply the tree in the dry times and likewise will absorb the moisture that is a byproduct of combustion. Briar is cut from the root burl of the tree heath (Erica arborea), which is native to the rocky and sandy soils of the Mediterranean region.

In the U.S., burley tobacco plants are started from pelletized seeds placed in polystyrene trays floated on a bed of fertilized water in March or April. Transplanting begins in May and progresses through June with a small percentage set in July. Producers must contend with major diseases such as black shank and blue mold and insects like aphids, hornworms and budworms. Plants are topped by removing the developing flower head at approximately 60 days from transplanting and treated to prevent the growth of side shoots called suckers. Topping allows energy that would have produced a bloom to promote leaf expansion. At approximately four weeks after topping the tobacco is stalk cut using a knife that is shaped like a tomahawk.