With its high-end build quality, excellent cooking power and advanced range of features, it’s the grill range to turn to when you want results. Then, shop Weber grill covers to protect your investment well into the future. Weber is one of the biggest names in grilling, and the Genesis range of BBQs is known for combining excellent build quality, great cooking ability and high-value affordability. The Genesis lineup has recently been redesigned to include many new advanced features, and you can find the Weber Genesis II collection here at Ace. In terms of both looks and performance, the Weber Genesis II E-310 gas grill packs a punch. Plus, it’s easy-to-use for beginners and offers room for growth.
Weber is known to have the best warranty in the industry for its grilling products. Genesis II and II LX series are not an exception to this. Weber provides and amazing 10 year warranty for the heart of their grills (i.e. Burners, Ignition, Lid and the Cookbox).
If you don’t know what this is, it essentially infuses your food with a smoky flavor that is often lost with liquid propane. Since everything is lined with porcelain, the grill can hit high temperatures and keep it that way. The three burners can be altered to different temperatures. The entire system is switched on by what Weber calls an “electronic ignition system” or “infinity ignition” that utilizes two AA batteries. However, you’ll be pleased to know that because of this heat, you can make some beautiful sear marks without the need for a sear station.
We think the stainless steel ones deliver a stronger hit of smoke, in addition to being more durable. The Genesis line dates back to the mid-’80s, when Weber debuted its first full-sized gas grills. These initial offerings featured a cart-style design, side shelving, and a handy grease management system. Over the years, the design evolved as Weber added grills of various sizes and weber q styles to this iconic lineup. For those with limited space but a lot of mouths to feed, it’s worth noting that more deluxe versions of the grill offer a side burner built into the table on the right. These burners have a flush cover, so when they’re not in use they can still be used as a table, but they offer an additional cooking surface without expanding the grill’s footprint.
I spent 25 minutes fussing with the burner knob every few minutes, at which point I gave up, feeling like I was driving a boat that just didn’t have the power to sail upwind. This is the base model of the Genesis II barbecue grills. Some of the most important information you will need to get includes the grill features that you are considering. They will determine whether or not the grill is for you. Let’s take at some of the main features of the Weber Genesis II E-310.
In fact, we might argue that the E2i ignition system is one of Weber’s finest achievements to date. The first Genesis grills, including the E-330, boasted an electronic ignition system with independent controls. This meant that users could control each burner individually, firing up the designated zones at the press of a button. The burners themselves feature a clever tapered design.
Though about half the size of the four-burner Genesis grills, it offers the same robust construction and high-performance design. We parked this compact grill in a corner of our backyard and gave it a thorough workout over the course of about a month. Many gas grills also come in a natural-gas version, usually with a different model number that includes an “N” for natural gas.
Grill chicken on the main grates, sear steaks on the searing station, simmer barbecue sauce on the side burner and keep veggie burgers warm on the tucked-away warming rack. Every component was designed for ease-of-use and a satisfying grilling experience. The Infinity Ignition weber q ensures the burners light easily every time. Smoke-infused food grills evenly and consistently regardless of where it’s placed on the porcelain-enameled cast iron cooking grate. A doored cabinet and six tool hooks provide plenty of storage space for grilling essentials.
The grill offers 380 square inches of cooking area , which is 133 square inches less than the three-burner grill. Though small, we were able to employ indirect heat by turning off one burner and moving the items to the cool side after searing. Even though this essentially reduced our cooking area by half, we were still able to fit all the food we needed to cook to feed four weber charcoal grill people. The heat was consistently even, with no hot or cold spots, no matter where we placed the items. The grates themselves are porcelain-coated cast iron, and we found that they held in the heat well to deliver excellent grill marks. They’re actually reversible—on one side, the bars are skinnier, which is purportedly better for delicate items that stick, such as fish.
The baseline features are 3 burners with each 13,000 BTU cooking power. The other gas-grilling weak spot I hoped this Weber could overcome is obtaining a good, hard sear. I picked up a ribeye and let the grill preheat for 15 minutes, portable bbq which left the heat deflectors glowing orange. I patted the steak dry, salted and peppered it, then set it on the grill and let it rip for five minutes on a dial setting Weber calls High+, the LX line’s version of going to 11.