That’s because a paring knife requires delicate movements, and even a small slip can lead to nicked fingers. The textured grip from the Graphix series helps keep this paring knife firmly in your grip. Cuisinart made a name for themselves starting in 1971, with the cuisinart knife introduction of their home use electric food processor. Now, nearly 50 years on, they’ve branched out into every area of kitchen tools and appliances, including cutlery. Most household knives are made from stainless steel, which is rust-resistant and durable.
First, you want to determine the style of knife you want based on the way you cut. Most commonly, you’ll find European-style knives which have heavier handles and curved blades for the rocking back-and-forth method of cutting. Alternatively, there is the Asian- or Japanese-style of of knives that are lighter and flat on the bottom for more of an up-and-down motion. Inspired by the hammered tsuchime finish of Japanese knives, the Artisan series is Cuisinart’s biggest departure from their Classic series. They still use forged high carbon stainless steel blades, though there is no bolster to protect your lead finger. This 12-piece set includes six knives and six knife guards, ensuring they’ll cut, pare, slice, chop, and other verbs, all while staying sharp.
They look like ceramic blades because they are colored, but no, they ARE NOT CERAMIC BLADES!! Stainless steel with a nonstick colored coating on them, except for the very edge which is the cutting edge. Cuisinart offers a surprising amount of forged blades, considering the price of its products. The Marble Style, Nitrogen, Triple Rivet collections feature forged blades, while blades in the Artisan, Graphix, Non-Stick Edge, and Advantage Colored collections are stamped. When it comes to making your way around your kitchen, one of the only pieces of equipment that isn’t replaceable or unnecessary is the knife.
No, this doesn’t come with a knife block but the covers protect your blades when the knives are stored in a drawer. The handle has a good grip but I have cut myself s few times and I don’t have arthritic hands.thats the best I can say. You should NEVER wash fine knives in hot water, period. The edge of any knife surface is composed very, very thin strips of metal. Even though the edge appears smooth, under a microscope is is like a serrated edge with fragile, thin teeth. At room temperature and below, those microscopic strips stay firm, and pointed away from the knife body, retaining a sharp edge.
To keep your Cuisinart knives at their sharpest, hand wash each one and use a Cookware Sets sharpener periodically to hone the blades. The chef’s knife is the most versatile tool in our knife block sets, with its broad and sharp blade. It’s perfect for everything from chopping vegetables to slicing herbs. Our utility knives, known as the “sandwich knife,” also make light work out of cutting baguettes.
French knives have a straighter edge, which is better for slicing. A good knife should feel like an extension of your hand. It should be comfortable to grip and easy to control. Neither the handle nor the blade should feel exceptionally heavier than the other.
We didn’t like how the kitchen shears are stored in the center of the block. They feel crowded and are hard to grab since they’re blocked by the larger handles of all the other knives. The most disappointing thing about the set was that our 8-inch slicing knife came with a slight defect. Each time we reached for it, we heard something like a small metal fragment rattling around in the handle. We didn’t notice this in any of the other knives, but it’s something to be aware of since they all have hollow handles.
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Before you begin, gather the necessary tools, including a Cuisinart knife set, cutting board and kitchen gadgets. Think a Cuisinart paring knife for peeling root vegetables and a chef’s knife for creating small cubes of meat. Then, throw all the ingredients into a slow cooker before turning your focus to the side dishes. If you’re prepping a side salad, select a santoku blade from your Cuisinart cutlery set to mince onions, carrots, tomatoes and other produce. For those who prefer barbecuing in the backyard, Cuisinart cutlery and tool sets geared toward grilling help you serve up the best summertime meals.
Cuisinart knife sets are some of the most affordable knife sets on the market without sacrificing quality. Plenty of great Cuisinart knife sets are available for $50-$80, with the only sacrifice being lower handle qualities. The most expensive Cuisinart knife sets, those with the best blades, handles and extras, can get close to the $200 mark though few, if any, hit or surpass it. Knife blades are either forged or stamped from steel.