If you make a purchase using the links included, we may earn commission. None of Cuisinart’s knives require more than these basic care and maintenance steps. It’s worth noting as well that though Cuisinart’s knives are advertised as dishwasher safe, hand washing them is always recommended. This will give the knives greater longevity and longer edge retention.
The options might overwhelm you, but we recommend entering Zwilling territory with the Four Star series. Unless you eat pre-made frozen meals for breakfast, lunch, and dinner, you’ll find yourself oppressed in the kitchen without a range of knives at your disposal. However, the size and quality of the set will depend on how much you do — some sets will be overkill for some home chefs, and some won’t be nearly enough for others. Hi, I’m Lindsay Mattison, a trained professional chef and a serious knife enthusiast.
A serrated blade is usually our go-to choice for slicing and chopping tomatoes since the teeth help grip and slice through tomato skin. The bread knife can be used for cutting large Cookware Sets tomatoes, but it may prove challenging if you’re chopping cherry or grape varieties. Each knife has a non-stick coating to make cutting, slicing, and chopping easier and mess-free.
It’s one of the more expensive sets on the list, but it only comes with four knives. We would have liked to see a smaller serrated knife included with this set, perhaps in place of the utility knife. This is mainly a concern in commercial settings, not home ones. At home, it’s easy to wash your knife and cutting board between ingredients. Whereas in a commercial setting, having dedicated areas for cutting meats, seafood, and vegetables will keep everything hygienic and be more efficient. The Cuisinart Classic series is the baseline for all of their knives, and the first series they ever debuted.
If you don’t have a spot on your countertop, the latter is a good choice. Look for ergonomic handles; these make the knives more comfortable to use and work with. Complete Your Kitchenware Collection Cooking from scratch is easier and more enjoyable when you have the essential tools.
To be frank, I find it impressive that Cuisinart is able to offer a fully forged knife at a price usually reserved only for stamped blades. Essential knives for an extra edge – the precise stainless-steel blades slice through any cooking prep task with ease – from chopping carrots to dicing onions. Its blades are made with higher-quality steel, the edges are sharper and stay that way longer, and Henckels still manages to keep its prices reasonably low. Two Henckels collections, Modernist and Graphite, have stainless steel handles. Most of Cuisinart’s knife handles are made from durable plastic, except for the Graphix collection. The Cuisinart Graphix collection features hollow stainless steel handles with a bumpy texture , so they offer an excellent grip even when they are wet.
We regret that BJ’s cannot cover the cost of shipping for products returned due to buyer’s remorse. Save with $8.99 flat rate shipping when you purchase 3 or more eligible items. We purchased the Cuisinart 12-Piece Color Knife Set so our reviewer could put it to the test in her kitchen. Hearst Newspapers participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. Serrated paring knives are great for cutting small things like grape tomatoes.
Yoshihiro is, in our opinion, one of the best choices for home chefs that don’t want to pour hundreds if not thousands of dollars into their knives. Its entry-level blades range from mid-$100 to around $250, with more elevated options for more serious chefs. Yoshihiro boasts “modern stainless metallurgy” in the forging of its blades, leading to the traditional Japanese blade aesthetic without the high maintenance of reactive high-carbon steel. Shun is a popular Japanese knife brand often connected to celebrity chef Bobby Flay (although Flay told Men’s Healthback in 2010, “I’m not married to a particular brand”). This brand has been churning out knives in Seki City, Japan, for just about 20 years, but Seki has been known for forged knives for centuries.
The Graphix collection is an excellent example of a highly slip-resistant knife. The majority of a knife’s price comes from the quality of its blade. That goes for both the materials used, and the processes by which they’re turned into sharp and durable tools. The only way to decide whether a Cuisinart knife is right for you is by comparing it to knives from other brands. That’s why I recommend paying close attention to the following six aspects on each of Cuisnart’s knives.
Yoshihiro has double- and single-beveled blades, and forges out of black, white, Damascus, or blue steel. The Nakiri knife is a good alternative to the santoku knife that comes in most knife sets. Designed for chopping vegetables, It has a rectangular shape and a thinner blade.