Cuisinart Soup Maker Plus Review

But if you are outside of the UK, then you won’t find the same choice in soup makers. We are planning on upgrading on our Morphy Richards Soup Maker back to the Cuisinart Soup Maker, because now as a family of 5 with 5 hungry tummies to fill we need a larger soup maker. It is very good value for money, even more so if you pick it up during a sale like we did. If you have small children, its perfect for fast lunches or for pureed baby food. When you first start weaning your baby off the breast milk, you can puree all their first fruit and vegetables and it can be a real time saver. We figured that when she was old enough we would use it to make her blended baby food, plus it would be big enough for us grown ups to have some soup whenever we wanted to as well.

cuisinart soup maker

This soup will definitely be a staple in our house this winter. It is low in calories, really good for you (think beta-carotene) and very tasty. If you love cooking different types of fresh soup but hate mess and fuss, the Soup Maker is a great all-in-one solution that earns its place in your kitchen. When I do get a chance to make soup, I always make a giant mess. I love roasted tomato basil soup, but I can never get it from the bubbling hot pot into my tiny blender without getting half of it on the counter or caked on to the side of blender.

However, I will use this Blend and Cook Soupmaker for quick soups and lunches and recipes that require a really nice pureed texture. This post may contain my affiliate link, which means I will make a small commission if you click and make a purchase. Also, I am a participant in the Amazon Services LLC Associates Program, which is a program CGWM-081 Clermont Pellet Grill & Smoker Cover designed to proved a means for sites to earn advertising fees by linking to amazon.com. There are three heating levels to choose from – simmer , low and high , which is used to bring soup to the boil. Heat decreases and increases throughout each level. Australian Soup Makers – We have noticed a growing trend of Aussie love for soup maker.

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This appliance isn’t limited to making only soup. Similar to a food processor, you can chop nuts, crush ice, grind spices, make bread crumbs, or whip cream. The recipe booklet included with the machine gives recipes for hot drinks like orange white hot chocolate or icy drinks like berry cherry smoothies or basil lemonade. Cuisinart’s soup makers are like regular blenders – with a heating function!

However, this makes it much closer to cooking on the hob and therefore adapting recipes becomes straightforward. As this machine involves more than simply pressing a button, we began with two of the provided recipes. First a curry paste, with the machine having no trouble grinding up ingredients cuisinart soup maker for a smooth result using ‘level 3 blend’ (there are 1–4 speeds available). Blending can be done once any of the programmes have finished. In addition, you can blend or pulse cold liquids such as smoothies. I suspect if I did, my favorite would be this or their food processor.

You can cook homemade soups from start to finish or blend up your favorite smoothie with this innovation exclusively by Cuisinart. The built in nonstick heater plate provides the perfect surface to sauté ingredients, simmer or boil soups, and with a touch of a button blend it all to a perfect consistency. Crush ice and blend everything from smoothies to frozen cocktails. The Cuisinart blend and cook soup CGWM-081 Clermont Pellet Grill & Smoker Cover maker really doesn’t work, unless all you want is pureed soups it’s good for that, but that’s just about it. If you cut your vegetables with any bit of thickness, they don’t cook through well at all I don’t want a crunch in my soup and I don’t know of anyone else that does either. It holds onto smells as well, so if you use any seasonings and spices, it will stay no matter how well you clean it.

The best thing about soup makers is how hands-free soup making can become. Instead of having to boil vegetables in a pan, then get out the blender or the food processor, it can all be done at once in one small sized kitchen gadget. We were told that we would add our ingredients into the blender, cook them and then blend them into a creamy soup. I’m not sure how long we had for the challenge, but I believe it was all completed within an hour, including the time required to chop the vegetables. We were let down by the appliances’ ability to retain a good, hot temperature after the dish had been plated up.