Going ‘low and slow’ and high-temperature grilling are two very different things. Its basically a cross between a horizontal/vertical smoker with an upright cooking cabinet with two french doors. There is a benefit to this approach over say a typical horizontal pellet grill in that you can watch the cook through the doors.
However, the Cuisinart Clermont is not the first pellet grill/smoker to follow this design, as you can see from the image below the Pit Boss Lockhart has a very similar design. Pellets can hang up in the pellet hopper after cooking for a long period of time. It’s important to monitor the pellet level and mix the pellets cuisinart griddler elite by hand to ensure they flow into the auger. A pellet grill/smoker is only as good as the BBQ pellets you put into it. The type/quality of the BBQ wood pellets you use will impact temperature performance and smoke flavour. There are many pellet flavours including Apple, Hickory, Mapel, Oak and Walnut to name but a few.
My general thoughts on the Clermont match the phase ‘two steps forward, one step back’. Hence, there is some progress here, however, its not where it needs to be on price/features. Always wash hands thoroughly with soap and hot water prior to handling food and after handling cuisinart soup maker raw meat, uncooked poultry or seafood. It cycles the air within approximately 1,000 square feet twice every hour and within 500 square feet four times every hour. Or, for your kitchen or smaller areas, take a look at the PuRXium Medium Room / Countertop Air Purifier.
This smaller unit cycles the air within about 500 square feet twice hourly and within 250 square feet four times hourly. The auger will not run 100% of the time, it cycles on and off depending on the temperature setting. When selecting a temperature setting, the auger will feed pellets for several minutes. This will momentarily raise the temperature, but the temperature will decrease and stabilize after minutes. If you are transporting your grill in a vehicle after cooking on it, make sure the fire is completely out and the grill is cold before placing it in any vehicle.
I’ve gone into detail in my previous article on pellet usage/consumption, but I’ll briefly explain here why a 40lb hopper is overkill. So how much of that 1,400 square inches of the cooking area is actually the main cooking grate, hence can be used for grilling? I’ve checked the Cuisinart sales literature/manual and the size of the main cooking grate is not stated. As I’ve referenced above, the Pit Boss Lockhart is the main competition for the Cuisinart Clermont.
The cover is UV protected, wind and water-resistant and the dual-sided vents dissipate excess heat and prevents condensation. Buckle straps around the wheels and adjustable drawstrings on the sides anchor the cover to your grill in even the strongest winds. When it’s time to grill, the dual-sided grip handles allow for easy removal of the cover. I also provide tips on how to get the best deal when buying BBQ wood pellets and how to test pellet quality.
The Cuisinart Woodcreek & Twin Oaks only feature Bluetooth and not WiFi. As I discuss in my article on WiFi pellet grills/smokers, Bluetooth connectivity is not as useful as WiFi. This is where the Cuisinart Clermont actually has a CGWM-081 Clermont Pellet Grill & Smoker Cover one-up over the Pit Boss Lockhart which only currently features Bluetooth connectivity. However, the Pit Boss Lockhart does feature a PID temperature controller, where it doesn’t appear that’s the case on the Cuisinart Clermont.
However, in the case of the Cuisinart Clermont 1-2 lbs per hour is more realistic. So let’s presume the worst-case scenario and say it will consume 2lbs per hour when smoking. Cuisinart has recently released a new pellet grill/smoker into their range, the Clermont. As with their previous offerings the Woodcreek & Twin Oaks, Cuisinart are selling this pellet grill/smoker exclusively through Walmart. As I’ll discuss below the Clermont does have some advantages over the Woodcreek, however, its also currently priced quite a bit higher. I also think the Clermont has some missed opportunities in terms of features.
So the previous pellet grills/smokers from Cuisinart the Woodcreek & Twin Oaks featured a 30lb pellet hopper. Well, now the Clermont comes with a 40lb pellet hopper with a pellet sensor to boot. A 30lb hopper is well above the industry average, but a 40lb hopper is really far larger than you actually need.
However, the Pit Boss Lockhart provides a total cooking area of 2,136 square inches, hence quite a bit more than the Clermont. Some may be what are commonly referred to as ‘Traeger clones’, but many others are offering their own unique designs and features. Well, Cuisinart state that a cooking area of 1,400 square inches is provided. However, with cooking areas on pellet grills/smokers, you always have to take the figures in context.